Water, Rice Flour, Cornstarch, Tapioca Starch, Egg Whites, Sugar, Butter, Non-Fat Dry Milk, Whole Eggs, Honey, Yeast, Xanthan Gum, Potato Flour, Salt, Vinegar, Rice Bran Extract 

 

Serving Suggestion:

 

Keep Frozen for longer shelf life.  Thaw bun in plastic on counter or microwave on defrost for a few seconds for quick results.  Buns can sit on counter for about 2 day.  NO NEED TO TOAST TO ENJOY!