This traditional French confection originates from the Bordeaux region combining a baked caramelized exterior with a moist, vanilla-bourbon-rum custard center.

 

Milk, sugar, egg, wheat flour, butter, rum, bourbon vanilla extract. 

 

Contains wheat egg and milk. 

Manufactured in a facility that processes tree nuts, eggs, milk, wheat and soybean.

 

All Natural

Kosher Dairy

Trans Fat Free